Belle Epicurean in Seattle
I rarely ever eat breakfast and rarely ever eat pastries ...and pastries for breakfast? Maybe when I was five. Jennifer, Richard and I walked around downtown Seattle a bit before our flights home. We stopped in...
My Sister’s Wedding Reception
At Seattle's Arctic Club: Lobster sliders, shrimp spring rolls, tuna tartare, fish and chips ...How about some tartar sauce? ...Tuna Tartar Tartare? Kung Fu Dragon dance, special wedding cakes for each table (O...
Szechuan Chef & Bluebird Ice Cream
My sister's good friend Hillel of Tastingmenu.com took me out to Szechuan Chef to taste their Chong Qing Chicken --fried pieces of chicken cooked with spicy Szechuan peppercorns that are supposed to make your m...
Maximilien Restaurant
My sister's wedding rehearsal luncheon at Maximilien right next to the fish throwing markets in Seattle's historic Pike Place Market. I saw one vendor across from the fish throwing selling a tiny bag of nuts fo...
You on a NFL Road Trip in a 2010 Ford Taurus!
The kind folks at Social Media Group that lent me a Lincoln MKZ to food blog with here, here and here sent me an email about this promotion where they are putting football fans in a new Ford Taurus and sending ...
Chef Jason Wilson of Crush Catering the Meet & Greet
Meet & Greet for my sister's wedding at her friends' awesome house, sporting an amazing roof-deck view of Seattle. The food by Chef Jason Wilson (James Beard 2009 Award Nominee) of Crush Restaurant. I wasn'...
Seattle Deli Banh Mi
Just landed into Seattle where my sister picked me up from the airport. She asked me if I wanted to eat anything. I say Banh Mi! Seattle and San Fran are supposed to have some of the best Vietnamese sandwiches ...
Taco on Olvera Street
Before heading to the airport, I made a last tourist stop at the historic Olvera St. It's a cramped little street filled with Mexican souvenirs and outdoor taquerias. I picked up a pork taco at one of them, La ...