Restauranting | ME SO HUNGRY

Amaranto – The Best New Restaurant That No One is Eating At

May 18, 2015

There's this new Mexican Restaurant that opened up recently in Bushwick, Brooklyn. Every time I walk by, it's empty. Maybe it's on a weird corner. Maybe it's because it doesn't look hipster friendly. Maybe it's...

The Bounty (Greenpoint)

Jason Lam

Apr 19, 2015

restauranting

7

I was wandering around hungry last night and poked my head in at the Bounty in Greenpoint. I'm glad I did. I had the Lamb Ribs (slow roasted with black garlic. cauliflower, radicchio, arugula, pickled raisin...

Peaches HotHouse

Jason Lam

Apr 9, 2015

restauranting

I ended up in Bed-Stuy this past weekend. Good time to try Peaches HotHouse. I want spicy Hot Chicken! There was a wait for this popular place. And because it was Easter, I guess there was a less of a wait. ...

Bobwhite Lunch & Supper Counter

Jason Lam

Apr 9, 2015

restauranting

I've been hearing a lot of great things about the Fried Chicken at Bobwhite Lunch & Supper Counter in Alphabet City. All my foodie friends love it. It's all over the blogs. So I really wanted to try it. ...

Oda House Georgian Restaurant

Jason Lam

Mar 10, 2015

restauranting

12

I went to see my rock-son, Cormacs, perform at the Japanese Sunrise Fest. He did good. Then I tagged along with him and his parents for lunch, which turned out to be the very place I've been wanting to eat sinc...

City Kitchen – Times Square’s New Foodie Food Court

Jason Lam

Mar 7, 2015

restauranting

I stopped by City Kitchen's opening party last week. It's Times Square's new foodie food court. They've got Dough Doughnuts, Sigmund's Pretzels, Luke's Lobster, ilili Box, Gabriela's Tacos, Azuki Sushi, Wooly's...

Rare’s Cowboy Ribeye Steak

Jason Lam

Mar 1, 2015

restauranting

8

This is probably the best deal on a bone-in Ribeye Steak in NYC --$28 at Rare. Comes with Truffle Spinach Risotto and Red Wine Mushroom Sauce. I was trying to low carb and didn't have any intention of eating...

Claw Daddyâ€™s

Jason Lam

Feb 8, 2015

restauranting

4

There seems to be a crawfish invasion in NYC recently. Lot's of new places that have opened in the past year or so serving up live boiled crawfish. It's also funny that they all mostly seem Asian-run. At least ...