restauranting

Polish Happy End

Andrew's been eating at this one particular Polish Restaurant every day since he's been visiting NY the past few weeks. We all had to see what all the fuss was about. Pretty awesome Polish food. I got the White...

Ramen & Friends: New Malaysia

Down in Chinatown at New Malaysia for some Asam Laksa and Ducks Blood. Gotta try more types of animal blood. Rob & Yoshie pointed out how duck's blood is in the vegetarian section of the menu. Funny. I love...

Lan Zhou Hand Pulled Noodle

One of the first food blog posts I was ever fascinated with was this pork bone hand pulled noodle soup on Cheap Ass Food. It inspired me to food blog. Headed out there with Jimmy and Brian. Finally a food blog ...

Pagoda Thai

Suzy Chapsticks and Ivy in town along with Danny and Theresa's sister. It's a full house. Checked out the new Thai on Graham. Right now it's BYOB. I love BYOB! BYOB Saget. Pagoda - 333 Graham Ave (btw Devoe ...

Kakaw! Kakaw!

"Pio Pio" is how Peruvians think a chicken clucks. Like how Spanish people think dogs go "guau guau". Oh I think they speak the same language. Anyway Jody and Christa take me to this cool Peruvian place in Gree...