Clay wrote about the time we ate a dish of cheese and gravy at Chinese Mirch. This is the same day I ate White Castle Sweet Potato Fries ...and then a can of green peas for dessert.
-->review link
...
Zach came back into town recently and organized the 3rd Annual Street Meat Palooza of Midtown street carts. Lamb & Chicken over rice with hot sauce and white sauce. I think I did better at judging this time...
I got to try all this food with Amy Blogs Chow for her Midtownlunch review at Bann Next Door. I liked the fatty part of the rib the best. White sauce flew all over her feet. Don't you know can't take me anywher...
I joined the Midtown Lunch team to try everything under $10 from the Oyster Bar take-out window. Yummy meal and a good value for the quality. It was my first lunch ever in Grand Central Station. That's one fan...